"VV Square"building, Plot.No.TS 710/1b1 & 2B1, CMC Ward No 18, Moka road, Gandhinagar, Ballari-583 101. 583101 Bellari IN
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"VV Square"building, Plot.No.TS 710/1b1 & 2B1, CMC Ward No 18, Moka road, Gandhinagar, Ballari-583 101. Bellari, IN
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9789350578216- 6214b1208944ac31d6c7a168 Cuisines from India & Abroad https://www.trendypaper.com/s/5b1a00c581a9afd8ff765190/6214b1228944ac31d6c7a1bb/9789350578216.jpg

Taste of food is greatly enhanced when presented attractively. The quality of cooking, neatness and cleanliness while cooking, correct method of cooking, and above all, an attractive way of serving all these speak of your culinary art. This book is different from other cookery books, being devoted to the art of presenting food in a way which pleases the eyes every item has been substantiated by a picture. Many nutritious and delicious dishes have been incorporated, particularly from different parts of the country. The author Asha Rani Vohra explains the intricate concept of Art of Cooking - Culinary Art, The Ideal Kitchen, Cleanliness, Cooking the Right Way, Art of Serving and Decoration, Tools and Tips, Eating Etiquettes, and Hosting a Party. Then the ubsequent chapters give out mouth-watering delights of North India - Kachori, Samosa, Gujhias, Chhole Bhature: South India - Masala Dosa, Idli, Upma, Vada: East India - Rasogullas, Momos, Sandesh, Fish Curry: West India - Poha, Khaman Dhokla, Bhelpuri, Khandvi: Continental Cuisine Italy - Pizza, Pasta, Cannelloni; Chinese - Chopsuey, Special Mix Chowmein, Vegetable Spring Rolls, Fried Chilli Chicken; Japanese - Chicken Sukiyak, Vegetarian Sushi. Try out the new and interesting recipes given in the book. Enjoy cooking and enjoy eating!

Relevant Links: Behind The News Books OnlineDigital Library Books OnlineInclusive Growth In India Books OnlineSasi Is Waiting And Other Stories Books OnlineRed White And Royal Blue A Novel Books OnlineRanjith Pappachan Books OnlineComplete Reference J2Me Books OnlineTogether With Essence For Class Ukg Term 1 Books OnlineFun In Learning 4 Books Box Set Books Online
9789350578216-
in stockINR 195
V&S Publishers
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Taste of food is greatly enhanced when presented attractively. The quality of cooking, neatness and cleanliness while cooking, correct method of cooking, and above all, an attractive way of serving all these speak of your culinary art. This book is different from other cookery books, being devoted to the art of presenting food in a way which pleases the eyes every item has been substantiated by a picture. Many nutritious and delicious dishes have been incorporated, particularly from different parts of the country. The author Asha Rani Vohra explains the intricate concept of Art of Cooking - Culinary Art, The Ideal Kitchen, Cleanliness, Cooking the Right Way, Art of Serving and Decoration, Tools and Tips, Eating Etiquettes, and Hosting a Party. Then the ubsequent chapters give out mouth-watering delights of North India - Kachori, Samosa, Gujhias, Chhole Bhature: South India - Masala Dosa, Idli, Upma, Vada: East India - Rasogullas, Momos, Sandesh, Fish Curry: West India - Poha, Khaman Dhokla, Bhelpuri, Khandvi: Continental Cuisine Italy - Pizza, Pasta, Cannelloni; Chinese - Chopsuey, Special Mix Chowmein, Vegetable Spring Rolls, Fried Chilli Chicken; Japanese - Chicken Sukiyak, Vegetarian Sushi. Try out the new and interesting recipes given in the book. Enjoy cooking and enjoy eating!

Relevant Links: Behind The News Books OnlineDigital Library Books OnlineInclusive Growth In India Books OnlineSasi Is Waiting And Other Stories Books OnlineRed White And Royal Blue A Novel Books OnlineRanjith Pappachan Books OnlineComplete Reference J2Me Books OnlineTogether With Essence For Class Ukg Term 1 Books OnlineFun In Learning 4 Books Box Set Books Online

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